Storey's Guide to Raising Beef Cattle
By Heather Smith Thomas. Foreword by Baxter Black, DVM.
This definitive handbook will help both beginners and experienced livestock owners. Whether you want to raise one or two animals or run a full-scale beef production operation, this book has the information you need, including how to:
- Prepare comfortable, low-maintenance facilities
- Breed and calve for specific genetic attributes
- Remedy illnesses and maintain herd health
- Handle herds humanely
- Market your cattle business
Softcover, 343 pp.
For anyone giving thought to owning & raising a particular species, the "Storey" Guide books should be the first book to buy.
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