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Home » Sheep Guide » Education

Education

2024-10-18T18:14:12-05:00

Sheep Showing Essentials

By Micky Burch

As club lambs have become increasingly Hamp-influenced over the last few years, shearing and fitting sheep has evolved into an art form.

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Topics
Clipper, Clipping, fair, fitting sheep, Lamb, Micky Burch, roughing out, Shearer, Shearing, Sheep, show
2013-05-02T15:30:18-05:00

Poisonous Trees

By Clif Little, OSU Extension Agriculture/Natural Resources

Recent storms downed many trees throughout Ohio, some of these pose a threat to livestock. Poisoning is most common when grazing is scarce, such as periods of dry weather coupled with thunderstorms that down trees during the mid to late summer months.

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Topics
Lamb, Poisonous Trees, Sheep
2013-05-02T15:22:14-05:00

Common Poisonous Plants

By Roger High, OSU Extension Sheep Specialist and Director

While most plants are beneficial, some are hazardous to animals and human life.  Ohio has about 100 toxic plants and some of these are responsible for deaths of domestic livestock every year.

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Topics
Poisonous Plants, Sheep
2013-05-02T13:08:45-05:00

Managing pastures for sheep

By Susan Schoenian, Sheep 101

The pasture resource is often the most neglected part of the sheep enterprise, yet it usually provides the majority of nutrients to the stock. Well-managed pastures that are properly grazed have the potential to minimize feed costs and increase profits. Pasture is the most natural diet for sheep and other ruminant animals.

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Topics
Lamb, Sheep
2013-04-01T14:53:13-05:00

Summer Management of Replacement Ewe Lambs

By Scott P. Greiner

Department of Animal & Poultry Sciences, Virginia Tech Successful development, breeding, and lambing of ewe lambs is one of most important tasks of the shepherd.  Summer is a critical time for the development of replacement ewe lambs as they make the transition from weaning to members of the breeding flock.

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Topics
Animal management, Breeding, Ewes, feeding ewes, Forage, maintaining ewes, replacement ewe, Sheep
2013-04-02T15:59:54-05:00

Planning Sheep and Goat Fencing

By University of Illinois Extension

Thinking about putting up fence? Before you build, make sure you know where and what you want to install. The link below offers helpful insight into design and construction for Permanent, Semi-Permanent and Temporary fences for sheep and goats. Produced by the University of Illinois.

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Topics
Animal management, conductor, Electric netting, Electrified netting, Energizers, fence, Fence tester, goat, Netting, Sheep
2013-03-13T10:12:19-05:00

Ewe Lambing

By Joe Putnam

A video of one of our ewes lambing (unassisted) in a lambing jug. Video was cut down from 1.5 hours.

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Topics
birth, Ewes, Lamb, Lambing, Premier 1 Supplies, shed lambing, video
2013-02-27T09:43:51-05:00

Warm-Milk Feeding for Orphan Lambs

By Gordon Garrison

Back in the 1970s when I started raising sheep, I soon learned that to be successful I would need a workable, efficient orphan-lamb feeding system. After studying the methods used to feed veal calves, I adopted a warm-milk feeding system. My goals were to use hand-feeding labor efficiently, have healthy orphan lambs, use the least amount of […]

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Topics
feeding orphan lambs, Feeding orphans, Orphan feeding, orphan lambs
2013-01-04T17:04:25-05:00

Optimising Lamb Meat Quality

By English Beef and Lamb Executive (EBLEX)—United Kingdom

Recommend practices for optimising lamb quality. Eblex – Optimising Lamb Meat Quality (EBLEX exists to enhance the profitability and sustainability of the English lamb and beef sectors. It is funded by a statutory check-off paid on all beef and sheep animals slaughtered in or live animals exported from England.)

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Topics
Eblex, Lamb, lamb eating, lamb flavor, lamb meat, lamb quality, lamb taste, Meat, meat flavor, meat smell, Sheep, sheep flavor, sheep meat, sheep smell, sheep taste
2013-01-04T17:04:35-05:00

Review of literature and unpublished research on factors influencing lamb quality

By English Beef and Lamb Executive (EBLEX)—United Kingdom

The below PDF is from Eblex. Uk lit review (complete) re. lamb quality   EBLEX exists to enhance the profitability and sustainability of the English lamb and beef sectors. It is funded by a statutory check-off paid on all beef and sheep animals slaughtered in or live animals exported from England.

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Topics
Lamb, lamb flavor, lamb meat, lamb research, lamb taste, Meat, meat flavor, sheep meat, sheep smell, sheep taste
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