Reducing the risk of OPP infection

The attached presentation Use of information to reduce the risk of OPP infection is from Kreg Leymaster of the USDA, Agricultural Research Service, U.S. Meat Animal Research Center of Clay Center Nebraska. It was presented at the USMARC Sheep Educational Program and Sale September 7-8, 2012.

Managing OPP, Low Resolution

Managing OPP, High Resolution