The Home Creamery Book
Discover how easy it is to make fresh dairy products at home! You don’t need a commercial kitchen or specialty ingredients to whip up your own cheeses, yogurts, and spreads.
With simple step-by-step instructions that don’t require complicated aging techniques, you can add a wonderful range of tart, sweet, and nutty flavors to your cooking. From fresh buttermilk for mouthwatering pancakes to creamy mozzarella in a refreshing Caprese salad, you’ll soon enjoy the fresh flavors of your homemade dairy creations.
Common Uses
Specs
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Home Accents
Hand Butter Churn
Item #950055 -Hand powered butter churn for at home butter production. Stainless steel paddles.
$49.99 -
Home Dairy
Marble Butter Keeper
Item #950089 -This marble crock keeps butter spreadably soft for up to 30 days without refrigeration.
$29.95 -
Closeouts
Milky Hand Crank Butter Churn - FJ 10
Item #950004 -Turn cream into butter with this hand-powered crank butter churn. Internal paddles work the cream until it separates into buttermilk and butter.
$450.00